The write up for the whisky piece I shot a couple of weeks ago was in The Japan Times yesterday. The paper was just B&W, but the internet version here looks really good in colour. It also shows off the lush bar we went to in the campus of Tokyo University. A fine place to spend an evening.
As always, Nick’s writing is brilliant. You always brings a great wealth of knowledge as well as a lot of humour to his articles. Always a pleasure to work with him.
8 Comments
B & W they may be but they came out looking great. Boosting my motivation again…
They look great in bw too! Great shots!
wow!! you’re a professional?? i’m very impressed!! your work looks just great, and thanks for the pointer to that photographer, i’m going to check him out now!!
great journalist, whether or not!
Both the color and B&W versions are gorgeous. Well done.
I sure do like the colour version also. For the simple reason, in the colour version I can see different colours of Whisky. Forgive me my ignorance but One thing I didn’t really understand is why whisky server in wine glass. I thought whisky has different types of glass. May be the article explains it but I could not read the article completely.
Thanks for the comments everyone.
Ajay, the glasses used for whisky tasting may look a bit like wine classes, but they are actually a bit smaller and narrower than a white wine glass. They have the stalk at the base like a wine glass so you can hold the drink to the drink to the light and examine the colour (just like with wine) and the narrower glass condenses the smells in a bit more to make nosing the whisky easier.
Excellent and a heart felt congratulations!